Chipotle Corn Salsa
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Chipotle Corn Salsa

1. Whole kernel corn, drained and rinsed - 2 (15.25 ounce) cans
2. Chopped red onion - ½ cup
3. Chopped fresh cilantro - ¼ cup
4. Lime, juiced - ½ medium
5. Chopped chipotle chile in adobo sauce - 1 tablespoon
6. Salt - 1 teaspoon

How to cook deliciously - Chipotle Corn Salsa

1. Stage

Mix corn, onion, cilantro, lime juice, chipotle pepper, and salt together in a bowl.