Name: Fresh Tomato Soup
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: Chopped fresh tomatoes - 4 cups; Onion - 1 slice; Garlic - 4 cloves; Chicken broth - 2 cups; Butter - 2 tablespoons; All-purpose flour - 2 tablespoons; Salt - 1 teaspoon; White sugar, or to taste - 2 teaspoons

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Fresh Tomato Soup

1. Chopped fresh tomatoes - 4 cups

2. Onion - 1 slice

3. Garlic - 4 cloves

4. Chicken broth - 2 cups

5. Butter - 2 tablespoons

6. All-purpose flour - 2 tablespoons

7. Salt - 1 teaspoon

8. White sugar, or to taste - 2 teaspoons

How to cook deliciously - Fresh Tomato Soup

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

In a stockpot, over medium heat, combine the tomatoes, large slice of onion, garlic cloves, and chicken broth. Bring to a boil, and gently boil for about 20 minutes to blend all of the flavors. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

3. Stage

Remove from heat and run the mixture through a food mill into a large bowl, or pan. Discard any stuff left over in the food mill. Dotdash Meredith Food Studios

4. Stage

In the now empty stockpot, melt the butter over medium heat. Stir in the flour to make a roux, cooking until the roux is a medium brown. Dotdash Meredith Food Studios

5. Stage

Gradually whisk in a bit of the tomato mixture, so that no lumps form, then stir in the rest. Dotdash Meredith Food Studios

6. Stage

Season with sugar and salt, and adjust to taste. Dotdash Meredith Food Studios

7. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS