Cheesy Garlic Cookies
Recipe information
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Cooking:
25 min.
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Servings per container:
10
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Source:
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Ingredients for - Cheesy Garlic Cookies

1. Flour - 420 gram
2. Salt - 1/2 Tsp
3. Baking powder - 1/2 Tsp
4. Butter - 5 tbsp
5. Milk - 1 Art.
6. Hard cheese - 1 Art.
7. Ghee - 1/4 Art.
8. Garlic - 1 clove

How to cook deliciously - Cheesy Garlic Cookies

1. Stage

Preheat the oven to 230 degrees C. In a large bowl, sift together the flour, salt and baking powder. Grate the butter and grind with flour.

1. Stage. Cheesy Garlic Cookies: Preheat the oven to 230 degrees C. In a large bowl, sift together the flour, salt and baking powder. Grate the butter and grind with flour.

2. Stage

Make a notch in the center of the flour mixture. Add milk and cheese, mix until smooth. Knead the dough.

1. Stage. Cheesy Garlic Cookies: Make a notch in the center of the flour mixture. Add milk and cheese, mix until smooth. Knead the dough.

3. Stage

Put the dough on parchment. Bake in a preheated oven for 10-15 minutes until browned. Then mix the minced garlic and melted butter and grease the cookies on top.

1. Stage. Cheesy Garlic Cookies: Put the dough on parchment. Bake in a preheated oven for 10-15 minutes until browned. Then mix the minced garlic and melted butter and grease the cookies on top.

4. Stage

Bon Appetit!!!

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