Chocolate eclairs
Recipe information
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Cooking:
2 hour
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Servings per container:
0
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Source:

Ingredients for - Chocolate eclairs

1. Chicken egg - 4 PC.
2. Water - 250 Ml
3. Butter - 125 gram
4. Chocolate - 30 gram
5. Flour - 200 gram
6. Salt - 1 pinch
Filling
1. Cream 10% 1 Art.
2. Sugar taste
Decoration
1. White chocolate 50 gram

How to cook deliciously - Chocolate eclairs

1. Stage

Put chocolate, butter, salt in a pan and add water.

1. Stage. Chocolate eclairs: Put chocolate, butter, salt in a pan and add water.

2. Stage

Put on fire and bring to a boil. Add flour and mix quickly so that there are no lumps.

1. Stage. Chocolate eclairs: Put on fire and bring to a boil. Add flour and mix quickly so that there are no lumps.

3. Stage

When the dough is brewed it starts to move away from the walls, then remove the pan from the heat. We start adding eggs one at a time, after each kneading the dough well.

1. Stage. Chocolate eclairs: When the dough is brewed it starts to move away from the walls, then remove the pan from the heat. We start adding eggs one at a time, after each kneading the dough well.

4. Stage

Using a pastry bag, put the dough on a parchment covered with parchment. Bake chocolate eclairs in a preheated oven to 200 degrees for about 25 minutes. Try not to open the oven for the first 15 minutes so that the dough fits properly.

1. Stage. Chocolate eclairs: Using a pastry bag, put the dough on a parchment covered with parchment. Bake chocolate eclairs in a preheated oven to 200 degrees for about 25 minutes. Try not to open the oven for the first 15 minutes so that the dough fits properly.

5. Stage

Whip cream with sugar for the filling. Fill eclairs with filling using a pastry bag.

1. Stage. Chocolate eclairs: Whip cream with sugar for the filling. Fill eclairs with filling using a pastry bag.

6. Stage

Chocolate eclairs are ready to cover with melted white chocolate and can be served.

1. Stage. Chocolate eclairs: Chocolate eclairs are ready to cover with melted white chocolate and can be served.

7. Stage

Bon Appetit!!!