Ingredients for - Peanut Butter and Jelly Cookies
How to cook deliciously - Peanut Butter and Jelly Cookies
1 . Stage
In a mixing bowl, cream shortening peanut butter and sugars. Beat in egg. Combine dry ingredients; gradually add to creamed mixture.
2 . Stage
Cover and chill for 1 hour.
3 . Stage
Roll into 1 inch balls; place 2 inches apart on greased baking sheets. Flatten slightly. Bake at 375 degrees F (190 degrees C) for 10 minutes. Cool on wire rack. Spread jam on the bottom of half of the cookie; top with remaining cookie half.
Recipe information
Servings per container:
54
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