Name: Creamy Garlic Pasta
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil - 2 teaspoons; Garlic cloves, minced - 4; Butter - 2 tablespoons; Chicken broth, or more as needed - 3 cups; Ground black pepper - ½ teaspoon; Salt - ¼ teaspoon; Spaghetti - ½ pound; Grated Parmesan cheese - 1 cup; Heavy cream - ¾ cup; Dried parsley - 1 ½ tablespoons

Ingredients for - Creamy Garlic Pasta

1. Olive oil 2 teaspoons

2. Garlic cloves, minced 4

3. Butter 2 tablespoons

4. Chicken broth, or more as needed 3 cups

5. Ground black pepper ½ teaspoon

6. Salt ¼ teaspoon

7. Spaghetti ½ pound

8. Grated Parmesan cheese 1 cup

9. Heavy cream ¾ cup

10. Dried parsley 1 ½ tablespoons

How to cook deliciously - Creamy Garlic Pasta

1 . Stage

Heat olive oil in a medium pan over medium heat. Add garlic and stir until fragrant, 1 to 2 minutes. Add butter and stir constantly until melted. Pour in 3 cups chicken broth; add pepper and salt. Bring to a boil.

2 . Stage

Add spaghetti and cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Add more chicken broth if pasta starts to stick to the pan.

3 . Stage

Add Parmesan cheese, cream, and parsley and mix until thoroughly combined. Serve immediately. Dotdash Meredith Food Studios