Recipe information
Ingredients for - Easy Vegan Chocolate Chip Cookies
How to cook deliciously - Easy Vegan Chocolate Chip Cookies
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
2. Stage
Whisk flour, chocolate chips, sugar, flax seeds, baking soda, and salt together in a bowl.
3. Stage
Whisk almond milk and water together in a separate bowl. Pour into the dry ingredients and mix to combine.
4. Stage
Bake in the preheated oven until edges are golden, 15 to 18 minutes. Cool on the baking sheet for 3 minutes before removing to a wire rack to cool completely.