Ingredients for - Coconut Key Lime Ice Pops
How to cook deliciously - Coconut Key Lime Ice Pops
1 . Stage
Blend avocado, coconut milk, agave nectar, lime juice, vanilla extract, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.
Recipe information
Cooking:
10 min.
Servings per container:
8
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