Recipe information
Ingredients for - Clean-Eating Salsa
1. Tomatoes, deseeded and quartered - 4
2. Serrano pepper, cut into thirds, or more to taste - 1
4. Packed chopped cilantro - ¼ cup
How to cook deliciously - Clean-Eating Salsa
1. Stage
Place tomatoes, 1 serrano pepper, onion, cilantro, garlic, salt, cumin, agave, black pepper, and chili powder in a food processor and pulse a few times. Taste and adjust salt, serrano pepper, and agave nectar if necessary. Pulse to desired consistency.
