Ingredients for - English Walnut Pie

1. Eggs 3 large
2. White sugar ¾ cup
3. Light corn syrup ¾ cup
4. Vanilla extract 2 teaspoons
5. Salt ¼ teaspoon
6. Unsalted butter, melted and cooled ¼ cup
7. Chopped walnuts 1 cup
8. Deep-dish pie crust 1 (9 inch)

How to cook deliciously - English Walnut Pie

1 . Stage

Preheat the oven to 400 degrees F (205 degrees C).

2 . Stage

Whisk eggs in a large bowl. Mix in sugar, corn syrup, vanilla, and salt. Whisk in melted butter, then stir in walnuts. Pour filling into pie crust.

3 . Stage

Bake in the preheated oven for 10 minutes. Reduce the heat to 300 degrees F (150 degrees C) and continue baking until set in the center, 35 to 45 minutes.