Ingredients for - Wendy's Easy Blackberry Cobbler

1. Fresh blackberries 6 cups
2. White sugar 1 ½ cups
3. Ground cinnamon 1 teaspoon
4. Ground nutmeg ¼ teaspoon
5. Yellow cake mix 1 (18.25 ounce) package
6. Melted margarine ½ cup

How to cook deliciously - Wendy's Easy Blackberry Cobbler

1 . Stage

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

Combine the blackberries, sugar, cinnamon, and nutmeg in a bowl until evenly blended. Spread evenly into the prepared baking dish. In a separate bowl, stir together the cake mix and margarine until crumbly. Sprinkle evenly over top of the berries.

3 . Stage

Bake in the preheated oven until the mixture is bubbly, and the topping is golden brown, 40 to 45 minutes.