Ingredients for - Kiwi-Lime Pork Ribs
9.
Country-style pork ribs 1 (3 pound) package
How to cook deliciously - Kiwi-Lime Pork Ribs
1 . Stage
Preheat oven to 400 degrees F (200 degrees C).
2 . Stage
Blend kiwis, sugar, vinegar, lime juice, salt, chili powder, cornstarch, and garlic in a blender until thickened into a sauce.
3 . Stage
Place pork ribs on a baking sheet.
4 . Stage
Drizzle blended kiwi sauce over ribs.
5 . Stage
Loosely cover ribs with a sheet of aluminum foil.
6 . Stage
Cook in preheated oven until tender, about 1 hour.
Recipe information
Cooking:
10 min.
Servings per container:
6
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