Sweet and Savory Oatmeal
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Sweet and Savory Oatmeal

1. Water - 1 ½ cups
2. Salt to taste - 1 ½ cups
3. Uncooked instant or quick cooking oatmeal - 1 cup
4. Ground cinnamon - ¼ teaspoon
5. White sugar - ½ teaspoon
6. Canola oil - 1 tablespoon
7. 1/4 (1-pound) package Jimmy Dean Premium Pork Sausage - 1 tablespoon
8. 1 cup lightly sauteed spinach - 1 tablespoon
9. Egg - 1 large
10. Maple syrup - 2 teaspoons

How to cook deliciously - Sweet and Savory Oatmeal

1. Stage

In a small pot with a lid, bring the water to a boil with a pinch of salt.

2. Stage

Stir in oats and reduce heat to low. Cover and let cook until the desired consistency is reached.

3. Stage

Add cinnamon and sugar, and stir.

4. Stage

In a small frying pan, heat 1 tablespoon of oil over medium-high heat for about 30 seconds. Add Jimmy Dean sausage and cook 8 to 10 minutes until browned, stirring frequently to break up the sausage into small pieces, then drain. Remove the sausage and set aside.

5. Stage

Add the greens to the frying pan and saute for about 1 minute or until they begin to wilt. Remove from heat.

6. Stage

Add the greens and sausage to your bowl of oatmeal, plus an egg cooked to your liking, and maple syrup to your taste. Serve immediately.