Ingredients for - Cod fish dumplings
How to cook deliciously - Cod fish dumplings
1. Stage
For the test, beat the egg and mix with water and salt. Add the flour a little while stirring with a spoon. Knead a smooth and flexible dough. The amount of flour may vary depending on its quality.
2. Stage
Pass the fillet and onion through a meat grinder, salt and pepper to taste, add melted butter and mix well.
3. Stage
Let's start modeling dumplings. You can roll sausages, then cut them and roll them into circles. Also roll out the layer from the dough, cut out the circles with a glass, or use the form for dumplings, for whom it is convenient. Put the filling on the dough and make dumplings.
4. Stage
In the water where dumplings will be cooked, add bay leaf, a little pepper and salt to taste, cook over medium heat for 7 minutes.
5. Stage
Serve hot.
6. Stage
Bon Appetit!!!
