Recipe information
Ingredients for - Sausage, Potato and Kale Soup
10. Kale, torn into bite-sized pieces - 2 cups
How to cook deliciously - Sausage, Potato and Kale Soup
1. Stage
Heat a large soup pot over medium-high heat. Crumble sausage into the pot; cook and stir until browned, about 10 minutes. Drain and discard grease.
2. Stage
Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and pepper flakes into sausage, and bring to a boil. Reduce heat to low and simmer until potatoes are tender, about 30 minutes.
3. Stage
Season with black pepper. Stir in kale; simmer until kale is tender, 10 to 15 more minutes. Lena Hilton
