Recipe information
Ingredients for - Southern Deviled Eggs
1. Hard-cooked eggs, peeled and sliced in half lengthwise - 8
8. Sweetened condensed milk, or more to taste - ¼ teaspoon
How to cook deliciously - Southern Deviled Eggs
1. Stage
Scoop yolks from egg halves into a bowl. Mash the yolks with mayonnaise, yellow mustard, spicy brown mustard, black pepper, white vinegar, sugar, and sweetened condensed milk until the mixture is smooth. Spoon yolk filling into egg halves and sprinkle each deviled egg with paprika; top deviled eggs with 2 slices of black olive.
