Name: Spicy Basil Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Chili oil - 2 tablespoons; Garlic - 2 cloves; Hot chile peppers - 3; Skinless, boneless chicken breast halves - cut into bite-size pieces - 1 pound; White sugar - 1 ½ teaspoons; Garlic salt - 1 teaspoon; Black pepper - 1 teaspoon; Oyster sauce - 5 tablespoons; Fresh mushrooms - 1 cup; Chopped onions - 1 cup; Fresh basil leaves - 1 bunch

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Spicy Basil Chicken

1. Chili oil - 2 tablespoons

2. Garlic - 2 cloves

3. Hot chile peppers - 3

4. Skinless, boneless chicken breast halves - cut into bite-size pieces - 1 pound

5. White sugar - 1 ½ teaspoons

6. Garlic salt - 1 teaspoon

7. Black pepper - 1 teaspoon

8. Oyster sauce - 5 tablespoons

9. Fresh mushrooms - 1 cup

10. Chopped onions - 1 cup

11. Fresh basil leaves - 1 bunch

How to cook deliciously - Spicy Basil Chicken

1. Stage

Heat the oil in a skillet over medium-high heat, and cook the garlic and chile peppers until golden brown. Mix in chicken and sugar, and season with garlic salt and pepper. Cook until chicken is no longer pink, but not done.

2. Stage

Stir oyster sauce into the skillet. Mix in mushrooms and onions, and continue cooking until onions are tender and chicken juices run clear. Remove from heat, and mix in basil. Let sit 2 minutes before serving.