Food Processor Chocolate Whipped Cream Frosting
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
16
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Food Processor Chocolate Whipped Cream Frosting

1. Heavy whipping cream - 1 cup
2. White sugar - 2 ½ tablespoons
3. Unsweetened cocoa powder - 2 ½ tablespoons
4. Vanilla extract - 1 teaspoon

How to cook deliciously - Food Processor Chocolate Whipped Cream Frosting

1. Stage

Place cream, sugar, cocoa powder, and vanilla in a food processor with the whip attachment. Mix on high until stiff peaks form, about 3 minutes.

Classic Peanut Butter Cookies
Classic Peanut Butter Cookies
Beat butter, peanut butter, white sugar, and brown sug...
Blueberry and Banana Cream Cheese Pie
Blueberry and Banana Cream Cheese Pie
Press pecans into unbaked pie shells. Bake at 350 degr...
Healthier Best Brownies
Healthier Best Brownies
Preheat oven to 350 degrees F (175 degrees C). Grease...
Plum Torte with Peeled Italian Plums
Plum Torte with Peeled Italian Plums
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Sara's Pumpkin Pie
Sara's Pumpkin Pie
Preheat the oven to 425 degrees F (220 degrees C). Com...
Monster Munch
Monster Munch
Mix cereal, popcorn, pumpkin seeds, and peanuts togeth...
White Chocolate Fondue
White Chocolate Fondue
Melt white chocolate chips, cream, corn syrup, butter,...
Apple Crisp Pie
Apple Crisp Pie
Preheat oven to 400 degrees F (200 degrees C). Spray a...
Chocolate Pumpkin Pudding Pie
Chocolate Pumpkin Pudding Pie
Combine sugar, light brown sugar, cornstarch, salt, ci...
Simple Chocolate Chip Cheesecake
Simple Chocolate Chip Cheesecake
Preheat oven to 350 degrees F (175 degrees C.) Mix cra...
Not Just for Brunch Fruit Salad
Not Just for Brunch Fruit Salad
Mix grapes, strawberries, peaches, orange segments, an...
Cream of Salmon Soup
Cream of Salmon Soup
Preheat the oven to 400 degrees F (200 degrees C). Lay...