Mama's Blackberry Cobbler
Recipe information
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Cooking:
10 min.
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Servings per container:
9
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Source:

Ingredients for - Mama's Blackberry Cobbler

1. Butter, melted - ½ cup
2. White sugar - 1 cup
3. Self-rising flour - 1 cup
4. Milk - ¾ cup
5. Fresh blackberries - 2 cups

How to cook deliciously - Mama's Blackberry Cobbler

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Pour melted butter into the bottom of an 8-inch square baking pan. Mix sugar, self-rising flour, and milk together until moistened; pour mixture over butter. Don't be tempted to stir. Spread blackberries evenly over batter.

3. Stage

Bake in the preheated oven until the top is golden brown and the cobbler is bubbling, about 45 minutes.