Ingredients for - Crunchy Passover Cookies
1.
Farfel 2 cups
How to cook deliciously - Crunchy Passover Cookies
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
2 . Stage
Combine farfel, matzo meal, sugar, pecans, cinnamon, and salt in a bowl. Add eggs and oil and mix together until well combined. Mix in raisins. The dough will seem dry and crumbly, but will hold together after baking.
3 . Stage
Drop dough by tablespoons onto the prepared baking sheets. Press lightly to hold together, if necessary.
4 . Stage
Bake in the preheated oven until golden, about 30 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
36
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