Recipe information
Ingredients for - Annie's Turkey Brine
4. Oranges, sliced - 2
6. Celery leaves and diced celery stalk from the inside of a bunch - ¾ cup
How to cook deliciously - Annie's Turkey Brine
1. Stage
Stir water, apple cider, brown sugar, orange slices, salt, celery, rosemary, garlic, bay leaves, and thyme together in a stock pot; bring to a boil and cook 5 minutes. Cool brine completely before using to brine turkey.
