Ingredients for - Einthopf of string beans

1. Green beans 500 gram
2. Bouillon 700 Ml
3. Bacon 125 gram
4. Sausage 150 gram
5. Carrot 1 PC.
6. Bulb onions 1 PC.
7. Potatoes 4 PC.
8. Allspice taste
9. Salt taste
10. Greenery taste
11. Garlic 1 clove

How to cook deliciously - Einthopf of string beans

1 . Stage

Chop the onion finely, the sausage or sausage in medium slices. Fry the bacon, sausage and onion in a high skillet or heavy-based pan.

1. Stage. Einthopf of string beans: Chop the onion finely, the sausage or sausage in medium slices. Fry the bacon, sausage and onion in a high skillet or heavy-based pan.

2 . Stage

Slice or dice carrots, potatoes in slices. Add to the pan, stir and fry all together for about a minute.

1. Stage. Einthopf of string beans: Slice or dice carrots, potatoes in slices. Add to the pan, stir and fry all together for about a minute.

3 . Stage

Add broth or boiling water. The amount depends on how thick you like your soup. The original instructions say 1 liter of broth. Cook for 10 minutes.

1. Stage. Einthopf of string beans: Add broth or boiling water. The amount depends on how thick you like your soup. The original instructions say 1 liter of broth. Cook for 10 minutes.

4 . Stage

Add the beans to the pan. Bring to a boil, reduce heat to low and simmer under cover for 15 minutes.

1. Stage. Einthopf of string beans: Add the beans to the pan. Bring to a boil, reduce heat to low and simmer under cover for 15 minutes.

5 . Stage

Add more salt, if necessary. Add the herbs and finely chopped garlic. Allow to stand for some time.

1. Stage. Einthopf of string beans: Add more salt, if necessary. Add the herbs and finely chopped garlic. Allow to stand for some time.