Name: Herring in a fur coat in a new way
Prep time: 1 h
Cook time: 1 h
Yield: 2
Ingredients: Potatoes - 2 PC.; Carrot - 1 PC.; Beet - 1 PC.; Herring - 60 gram; Bulb onions - 1 PC.; Mayonnaise - 50 gram; Sugar - 25 gram; Balsamic Vinegar - 100 Ml; Green onion - 100 Ml; Garlic powder - 1/4 Tsp; Salt - 1 pinch; Vegetable oil - 1 Tsp; Carrot - 1 PC.; Potatoes - 1 PC.

Recipe information

Cooking:

1 hour

Servings per container:

Source:

More details

Ingredients for - Herring in a fur coat in a new way

1. Garlic powder - 1/4 Tsp

2. Salt - 1 pinch

3. Vegetable oil - 1 Tsp

4. Carrot - 1 PC.

5. Potatoes - 1 PC.

Salad

1. Potatoes 2 PC.

2. Carrot 1 PC.

3. Beet 1 PC.

4. Herring 60 gram

5. Bulb onions 1 PC.

6. Mayonnaise 50 gram

7. Sugar 25 gram

8. Balsamic Vinegar 100 Ml

9. Green onion 100 Ml

How to cook deliciously - Herring in a fur coat in a new way

1. Stage

Make the chips. Peel potatoes and carrots and grate them on a mandolin.

2. Stage

Drizzle with vegetable oil, sprinkle with salt and dried garlic, mix thoroughly. Cook in a preheated 120°C oven for 40-60 minutes. Chop some of the chips into crumbs.

1. Stage. Herring in a fur coat in a new way: Drizzle with vegetable oil, sprinkle with salt and dried garlic, mix thoroughly. Cook in a preheated 120°C oven for 40-60 minutes. Chop some of the chips into crumbs.

3. Stage

Boiled beets and carrots grate on a fine grater.

4. Stage

Grate boiled potatoes on a fine grater.

5. Stage

Finely chop the onions. Pour cold water for 15 minutes, changing every five minutes with fresh water. Drain the water, squeeze the onions and blot them with paper towel.

1. Stage. Herring in a fur coat in a new way: Finely chop the onions. Pour cold water for 15 minutes, changing every five minutes with fresh water. Drain the water, squeeze the onions and blot them with paper towel.

6. Stage

Cut the herring into small pieces.

7. Stage

Boil an egg. The white and yolk separately grate on a fine grater.

8. Stage

Make balsamic cream (or buy ready-made). Heat up a frying pan. Add sugar and balsamic vinegar and bring to a boil over high heat. Then turn down the heat and steam the mixture for 5-7 minutes. The mixture should thicken slightly, and large bubbles should appear on the surface. Remove from the heat and cool.

1. Stage. Herring in a fur coat in a new way: Make balsamic cream (or buy ready-made). Heat up a frying pan. Add sugar and balsamic vinegar and bring to a boil over high heat. Then turn down the heat and steam the mixture for 5-7 minutes. The mixture should thicken slightly, and large bubbles should appear on the surface. Remove from the heat and cool.

9. Stage

Cover 2 small bowls in the shape of a hemisphere with clingfilm. In each bowl, place in layers beets, carrots, potatoes, onions, herring and grated egg white. Spread mayonnaise and balsamic cream between the layers.

1. Stage. Herring in a fur coat in a new way: Cover 2 small bowls in the shape of a hemisphere with clingfilm. In each bowl, place in layers beets, carrots, potatoes, onions, herring and grated egg white. Spread mayonnaise and balsamic cream between the layers.

10. Stage

Carefully take out the salad and place it on a plate, garnished with grated egg yolk and crushed chips. Place the whole chips next to the salad and make patterns with the balsamic cream. Sprinkle the salad on top with chopped green onions.