6. 1/2 teaspoon Park Hill maple pepper (such as Savory Spice Shop®) - ¼ teaspoon
7. Chopped cooked chicken - 2 cups
8. Celery, sliced - 2 stalks
9. Chopped toasted pecans - ⅓ cup
10. Minced red onion - 2 tablespoons
How to cook deliciously - Pecan Chicken Salad
1. Stage
Mix mayonnaise, Greek yogurt, vinegar, garlic powder, thyme, and maple pepper together in a bowl until well combined. Add chicken, celery, pecans, and red onion; stir well to incorporate.
2. Stage
Serve immediately or refrigerate for up to 3 days.