Ingredients for - Yummy Artichoke Dip

1. Marinated artichoke hearts, drained and quartered 1 (6.5 ounce) jar
2. Mayonnaise 1 cup
3. Grated Parmesan cheese 1 ½ cups
4. Cream cheese, softened 1 (8 ounce) package
5. Chopped green chile peppers 1 (4 ounce) can

How to cook deliciously - Yummy Artichoke Dip

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

In a medium bowl, mix artichoke hearts, mayonnaise, 1 cup Parmesan cheese, cream cheese, and green chile peppers. Scoop mixture into a pie pan or medium baking pan. Top with remaining 1/2 cup of Parmesan cheese.

3 . Stage

Bake for 25 minutes or until bubbly and slightly browned. Serve warm.