Zucchini Patties
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Zucchini Patties

1. Grated zucchini - 2 cups
2. Eggs, beaten - 2
3. All-purpose flour - ½ cup
4. Grated Parmesan cheese - ½ cup
5. Shredded mozzarella cheese - ½ cup
6. Chopped onion - ¼ cup
7. Salt to taste - ¼ cup
8. Vegetable oil - 2 tablespoons

How to cook deliciously - Zucchini Patties

1. Stage

Place zucchini, eggs, flour, Parmesan cheese, mozzarella cheese, onion, and salt in a medium bowl; stir until well combined.

2. Stage

Heat oil in a skillet over medium-high heat.

3. Stage

Scoop tablespoonfuls of zucchini mixture into hot oil and fry, working in batches, until golden brown, about 2 minutes per side. DOTDASH MEREDITH FOOD STUDIOS