Ingredients for - Virginia Apple Pudding

1. Butter, melted ½ cup
2. White sugar 1 cup
3. All-purpose flour 1 cup
4. Baking powder 2 teaspoons
5. Salt ¼ teaspoon
6. Milk 1 cup
7. Chopped, peeled apple 2 cups
8. Ground cinnamon 1 teaspoon

How to cook deliciously - Virginia Apple Pudding

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

In a small baking dish, combine butter, sugar, flour, baking powder, salt, and milk until smooth.

3 . Stage

In a microwave-safe bowl, combine apples and cinnamon. Microwave until apples are soft, 2 to 5 minutes. Pour apples into the center of the batter.

4 . Stage

Bake in the preheated oven 30 minutes, or until golden.