Gochujang Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Gochujang Sauce

1. Gochujang (Korean chile paste) - 2 tablespoons
2. Diagonally sliced green onions - 2 tablespoons
3. Soy sauce - 1 tablespoon
4. Rice vinegar - 1 tablespoon
5. Garlic, minced - 2 cloves
6. Toasted sesame seeds - 2 teaspoons
7. White sugar - 2 teaspoons
8. Grated ginger - 2 teaspoons
9. Sesame oil - 1 teaspoon

How to cook deliciously - Gochujang Sauce

1. Stage

Whisk chile paste, green onions, soy sauce, vinegar, garlic, sesame seeds, sugar, ginger, and sesame oil together in a bowl until smooth.

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