Name: Flavorful Mahi Mahi Sheet Pan Dinner
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Olive oil cooking spray - 1 serving; Fresh green beans, trimmed - 1 (10 ounce) bag; Olive oil - 1 tablespoon; Seasoned salt - 1 teaspoon; Mahi mahi fillets - 4 (4 ounce) fillets; Salted butter, melted - 2 tablespoons; Lemon juice - 2 tablespoons; Garlic, minced - 3 cloves; Diced tomatoes and green chiles, drained - 1 (10 ounce) can; Onion, chopped - 1; Salt and ground black pepper to taste - 1 pinch

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Flavorful Mahi Mahi Sheet Pan Dinner

1. Olive oil cooking spray - 1 serving

2. Fresh green beans, trimmed - 1 (10 ounce) bag

3. Olive oil - 1 tablespoon

4. Seasoned salt - 1 teaspoon

5. Mahi mahi fillets - 4 (4 ounce) fillets

6. Salted butter, melted - 2 tablespoons

7. Lemon juice - 2 tablespoons

8. Garlic, minced - 3 cloves

9. Diced tomatoes and green chiles, drained - 1 (10 ounce) can

10. Onion, chopped - 1

11. Salt and ground black pepper to taste - 1 pinch

How to cook deliciously - Flavorful Mahi Mahi Sheet Pan Dinner

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a large sheet pan with cooking spray.

2. Stage

Mix green beans, olive oil, and seasoned salt together in a large bowl. Coat thoroughly. Place on one quarter of the sheet pan.

3. Stage

Bake in the preheated oven for 10 minutes.

4. Stage

While beans are baking, pat mahi mahi dry with a paper towel. Combine butter, lemon juice, and garlic in a small mixing bowl.

5. Stage

Toss green beans. Spray the empty side of the pan. Add tomatoes and onion; toss well. Place mahi mahi on top and brush with the lemon-garlic mixture. Season fish and tomatoes with salt and pepper.

6. Stage

Continue baking until fish flakes easily with a fork, about 25 minutes.