Name: Easy Baked Lemon Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 3
Ingredients: Skinless, boneless chicken breast halves - 3 large; Water - ¼ cup; Olive oil - ½ cup; Lemons, juiced - 2; Bread crumbs - ½ cup; Garlic powder - 1 tablespoon; Dried parsley - 1 tablespoon; Paprika - 1 teaspoon; Salt and ground black pepper to taste - 1 teaspoon

Ingredients for - Easy Baked Lemon Chicken

1. Skinless, boneless chicken breast halves 3 large

2. Water ¼ cup

3. Olive oil ½ cup

4. Lemons, juiced 2

5. Bread crumbs ½ cup

6. Garlic powder 1 tablespoon

7. Dried parsley 1 tablespoon

8. Paprika 1 teaspoon

9. Salt and ground black pepper to taste 1 teaspoon

How to cook deliciously - Easy Baked Lemon Chicken

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Arrange chicken breasts in a large baking dish. Pour water, olive oil, and lemon juice over chicken; sprinkle with bread crumbs, garlic powder, parsley, and paprika. Season with salt and pepper. Cover baking dish with aluminum foil and cut a few slits in foil to vent.

3 . Stage

Bake chicken breasts in preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).