Name: Grilled BBQ Chicken Breasts
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Avocado oil - ¼ cup; BBQ sauce - ¼ cup; Apple cider vinegar - ¼ cup; Garlic, minced - 2 cloves; Onion Powder - 1 teaspoon; Paprika - 1 teaspoon; Coarse sea salt - ½ teaspoon; Cayenne pepper - ¼ teaspoon; Skinless, boneless chicken breasts - 1 pound

Ingredients for - Grilled BBQ Chicken Breasts

1. Avocado oil ¼ cup

2. BBQ sauce ¼ cup

3. Apple cider vinegar ¼ cup

4. Garlic, minced 2 cloves

5. Onion Powder 1 teaspoon

6. Paprika 1 teaspoon

7. Coarse sea salt ½ teaspoon

8. Cayenne pepper ¼ teaspoon

9. Skinless, boneless chicken breasts 1 pound

How to cook deliciously - Grilled BBQ Chicken Breasts

1 . Stage

Combine avocado oil, barbeque sauce, vinegar, garlic, onion powder, paprika, salt, and cayenne and stir until well mixed.

2 . Stage

Place chicken breasts into a bowl or zip-top bag and pour 2/3 of the marinade mixture over, making sure to coat all pieces. Reserve the leftover marinade to brush chicken while grilling. Allow chicken to marinate, 6 to 24 hours for best results.

3 . Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

4 . Stage

Cook chicken on the preheated grill, brushing with reserved marinade and turning halfway through cooking time, until no longer pink in the center, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).