Ingredients for - Grilled Wild Duck Breast
6.
Skinned, boned duck breast halves 4
How to cook deliciously - Grilled Wild Duck Breast
1 . Stage
Stir together Worcestershire sauce, olive oil, garlic, hot sauce, and pepper in a large bowl. Add duck breasts; toss well to coat. Cover and marinate in the refrigerator, 30 minutes to overnight.
2 . Stage
Preheat the grill for medium-high heat.
3 . Stage
Remove duck from marinade and cook on the preheated grill to desired doneness, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Discard marinade.
Recipe information
Cooking:
15 min.
Servings per container:
4
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