Recipe information
Ingredients for - Salsafied Chicken and Rice
How to cook deliciously - Salsafied Chicken and Rice
1. Stage
Heat olive oil in a large skillet over medium-high heat. Season chicken with salt and pepper. Cook and stir chicken in hot oil until cooked through and juices run clear, 5 to 7 minutes.
2. Stage
Add broth and salsa and bring to a boil; turn off the heat and stir in instant rice. Sprinkle Cheddar cheese over the mixture.
3. Stage
Cover the skillet and let it sit until rice is tender, about 5 minutes.
