Ingredients for - ECU Tailgate Wings
How to cook deliciously - ECU Tailgate Wings
1 . Stage
Combine the water, soy sauce, Worcestershire sauce, ginger, sugar, limes, and red pepper in a gallon-sized sealable bag; seal and shake to combine. Add the chicken wings; refrigerate 24 to 48 hours.
2 . Stage
Preheat an outdoor grill for medium-low heat and lightly oil grate.
3 . Stage
Drain the marinade from the wings and discard. Cook the wings on the heated grill, turning occasionally, until juices run clear, 25 to 30 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
6
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