Ingredients for - Grandma's Fresh Apple Cake

1. All-purpose flour 1 cup
2. Baking soda 1 teaspoon
3. Ground cinnamon 1 teaspoon
4. Salt ½ teaspoon
5. White sugar 1 cup
6. Egg 1
7. Vegetable oil ¼ cup
8. Peeled and chopped apple 2 cups
9. Chopped walnuts ½ cup
10. Raisins ½ cup

How to cook deliciously - Grandma's Fresh Apple Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).

2 . Stage

Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.

3 . Stage

Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.