Recipe information
Ingredients for - Grandma's Fresh Apple Cake
How to cook deliciously - Grandma's Fresh Apple Cake
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
2. Stage
Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.
3. Stage
Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.
4. Stage
Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.
