Ingredients for - Grandma's Fresh Apple Cake
8.
Peeled and chopped apple 2 cups
How to cook deliciously - Grandma's Fresh Apple Cake
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
2 . Stage
Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.
3 . Stage
Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.
Recipe information
Cooking:
25 min.
Servings per container:
12
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