Ingredients for - Roasted Duck
4.
Whole duck 1 (5 pound)
How to cook deliciously - Roasted Duck
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C).
2 . Stage
Combine paprika, salt, and pepper in a small bowl; rub spice mixture onto skin of duck. Place duck in a roasting pan.
3 . Stage
Roast in the preheated oven for 1 hour.
4 . Stage
Spoon 1/4 cup melted butter over duck and continue cooking for 45 minutes more.
5 . Stage
Spoon remaining 1/4 cup melted butter over duck and cook until golden brown, about 15 minutes more.
Recipe information
Cooking:
10 min.
Servings per container:
4
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