Ingredients for - Simple Broiled Haddock

1. Haddock fillets 2 pounds
2. Onion Powder ½ teaspoon
3. Paprika ½ teaspoon
4. Garlic powder ½ teaspoon
5. Ground black pepper ½ teaspoon
6. Salt ½ teaspoon
7. Cayenne pepper ¼ teaspoon
8. Butter, cut in small pieces 1 tablespoon
9. Lemon, cut into wedges 1

How to cook deliciously - Simple Broiled Haddock

1 . Stage

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; spray with cooking spray.

2 . Stage

Arrange haddock fillets on the prepared baking sheet.

3 . Stage

Mix onion powder, paprika, garlic powder, black pepper, salt, and cayenne pepper in a small bowl; sprinkle seasoning over fish, then dot with butter.

4 . Stage

Broil in the preheated oven until fish flakes easily with a fork, 6 to 8 minutes. Serve with lemon wedges.