Ingredients for - Seasoned Turkey Burgers

1. Ground turkey 1 ½ pounds
2. Egg, lightly beaten (Optional) 1 large
3. Dry onion soup mix 1 (1 ounce) package
4. Soy sauce 1 ½ tablespoons
5. Ground black pepper ½ teaspoon
6. Garlic powder ½ teaspoon
7. Hamburger buns, split 6

How to cook deliciously - Seasoned Turkey Burgers

1 . Stage

Mix turkey, egg, onion soup mix, soy sauce, pepper, and garlic powder in a large bowl until well combined; refrigerate mixture for about 10 minutes, then form into 6 equal-sized patties.

2 . Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

3 . Stage

Cook turkey burgers on the preheated grill, turning once, until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on buns.