Recipe information
Ingredients for - Crab-Stuffed Manicotti
6. Alfredo pasta sauce - 1 (16 ounce) jar
How to cook deliciously - Crab-Stuffed Manicotti
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Bring a large pot of lightly salted water to a boil. Add manicotti shells and cook for 8 to 10 minutes, until tender but not mushy. Drain.
3. Stage
In a medium bowl, stir together the ricotta cheese, crab, parsley and onion. Spoon into the manicotti shells. Place in a buttered 11x7 inch baking dish.
4. Stage
In a saucepan, stir together the Alfredo Sauce and chicken broth. Season with sugar, basil, marjoram, garlic powder and thyme. Heat until warm over medium heat. Pour over the shells in the baking dish.
5. Stage
Bake uncovered for 30 minutes in the preheated oven. Let stand for about 5 minutes before serving.