Ingredients for - Korean Spicy Chicken Tenders with Sweet Apple
2.
Apple, cut into chunks ½
5.
Onion, cut into bite-size pieces ⅓
6.
Chicken tenderloins, cut into chunks ¾ pound
How to cook deliciously - Korean Spicy Chicken Tenders with Sweet Apple
1 . Stage
Heat the olive oil in a skillet over medium heat. Stir in the apple, celery, bell pepper, and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the chicken, hot pepper paste, white wine, lemon pepper, sugar, garlic, and pepper. Cook the chicken until no longer pink in the center, about 5 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
2
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