Name: Daddy's Sausage and Peppers
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Italian sausage - 8 (4 ounce) links; Garlic-flavored olive oil, divided - 3 tablespoons; Green bell peppers, seeded and cut into strips - 3; Red bell peppers, seeded and cut into strips - 2; Yellow bell pepper, seeded and cut into strips - 1; Diced tomatoes, drained - 1 (14.5 ounce) can; Italian seasoning - 2 tablespoons; Onion, cut into wedges - 1 large; Garlic, chopped - 6 cloves; Grated Parmesan cheese - ¼ cup; Shredded mozzarella cheese - ¼ cup

Ingredients for - Daddy's Sausage and Peppers

1. Italian sausage 8 (4 ounce) links

2. Garlic-flavored olive oil, divided 3 tablespoons

3. Green bell peppers, seeded and cut into strips 3

4. Red bell peppers, seeded and cut into strips 2

5. Yellow bell pepper, seeded and cut into strips 1

6. Diced tomatoes, drained 1 (14.5 ounce) can

7. Italian seasoning 2 tablespoons

8. Onion, cut into wedges 1 large

9. Garlic, chopped 6 cloves

10. Grated Parmesan cheese ¼ cup

11. Shredded mozzarella cheese ¼ cup

How to cook deliciously - Daddy's Sausage and Peppers

1 . Stage

Slice each sausage link into 5 pieces. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add sausage and cook until browned, turning as needed. Drain excess grease.

2 . Stage

Add bell peppers, tomatoes, and Italian seasoning, then drizzle with remaining 2 tablespoons oil. Reduce the heat to medium-low, cover, and simmer for 15 minutes.

3 . Stage

Stir in onion and garlic, then sprinkle with Parmesan cheese. Cover and simmer for 15 more minutes. Stir, then top with mozzarella cheese. Cover and cook for 5 minutes to melt the cheese. Remove from the heat and enjoy.