Name: Spicy Sausages and Linguine
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tbsp. olive oil -; 2 clove garlic -; 10 small pork sausage links -; 1/4 tsp. dried Italian seasoning -; 1 jar Pace® Picante Sauce OR Pace® Chunky Salsa -; 3 medium green or red peppers -; 1 medium onion -; 8 fresh mushrooms -; 1/2 of a 16-ounce package linguine -; Grated Parmesan cheese -

Ingredients for - Spicy Sausages and Linguine

1. 2 tbsp. olive oil

2. 2 clove garlic

3. 10 small pork sausage links

4. 1/4 tsp. dried Italian seasoning

5. 1 jar Pace® Picante Sauce OR Pace® Chunky Salsa

6. 3 medium green or red peppers

7. 1 medium onion

8. 8 fresh mushrooms

9. 1/2 of a 16-ounce package linguine

10. Grated Parmesan cheese

How to cook deliciously - Spicy Sausages and Linguine

1 . Stage

Heat the oil in a 10-inch skillet over medium-high heat. Add the garlic, sausages, and Italian seasoning. Cook until the sausages are well browned and cooked through.

2 . Stage

Stir the picante sauce, peppers, onion, and mushrooms in the skillet. Heat to a boil. Cover the skillet. Reduce the heat to low.

3 . Stage

Cook for 25 minutes or until the vegetables are tender. Serve over the linguine and sprinkle with the cheese.Nutritional Values per Serving using Pace Picante Sauce: Vitamin A 13%DV, Vitamin C 7%DV, Calcium 3%DV, Iron 15%DV