Recipe information
Ingredients for - Oven-Fresh Seasoned Potato Wedges
How to cook deliciously - Oven-Fresh Seasoned Potato Wedges
1. Stage
Preheat the oven to 425 degrees F (220 degrees C).
2. Stage
Place potatoes, Parmesan cheese, olive oil, onion powder, garlic powder, salt, and pepper into a resealable plastic bag. Seal the bag, then shake until potatoes are evenly coated with seasoning. Spread potatoes on a baking sheet.
3. Stage
Bake in the preheated oven until potatoes are easily pierced with a fork, about 25 minutes. Holiday Baker