Easy Dump Cake
Recipe information
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Cooking:
25 min.
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Servings per container:
12
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Source:
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Ingredients for - Easy Dump Cake

1. Yellow cake mix - 1 (18.25 ounce) package
2. Instant chocolate pudding mix - 1 (5.9 ounce) package
3. Eggs, beaten - 4
4. Vegetable oil - ⅔ cup
5. White sugar - ⅔ cup
6. Water - ⅓ cup
7. Sour cream - 1 (8 ounce) container
8. Semisweet chocolate chips - 1 cup

How to cook deliciously - Easy Dump Cake

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.

2. Stage

In a bowl, mix yellow cake mix, pudding mix, eggs, vegetable oil, sugar, and water. Gently fold in sour cream and chocolate chips. Pour batter into the prepared Bundt pan.

3. Stage

Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.

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