Patty's Tofu Burgers
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Patty's Tofu Burgers

1. Eggs - 2
2. Firm tofu - 2 (16 ounce) packages
3. Celery, minced - 2 stalks
4. Onion, minced - 1 small
5. Chili powder - 1 tablespoon
6. Ground cumin - 1 tablespoon
7. Red curry paste - 1 tablespoon
8. Minced garlic - 1 tablespoon
9. Rolled oats - 2 cups
10. Vegetable oil - 1 tablespoon

How to cook deliciously - Patty's Tofu Burgers

1. Stage

Beat the eggs in a mixing bowl until smooth. Mix in the tofu, celery, onion, chili powder, cumin, curry paste, garlic, and oats with your hands until the tofu has broken into fine pieces, and the mixture is evenly blended. Form into 8 patties.

2. Stage

Heat the vegetable oil in a large, nonstick skillet over medium heat. Cook the patties until crispy and golden brown on each side, about 5 minutes per side.