Name: Holiday Cupcakes
Yield: 0
Ingredients: Flour - 180 gram; Cane sugar - 140 gram; Chicken egg - 2 PC.; Vegetable oil - 70 Ml; Soda - 1/2 Tsp; Cottage cheese - 200 gram; Sugar - 3 tbsp; Chicken egg - 1 PC.; Potato starch - 1 tbsp; Sugar - 50 gram; Butter - 50 gram; Flour - 90 gram; Berries - 90 gram

Ingredients for - Holiday Cupcakes

1. Dough Flour 180 gram

2. Dough Cane sugar 140 gram

3. Dough Chicken egg 2 PC.

4. Dough Vegetable oil 70 Ml

5. Dough Soda 1/2 Tsp

6. Cheesecake filling Cottage cheese 200 gram

7. Cheesecake filling Sugar 3 tbsp

8. Cheesecake filling Chicken egg 1 PC.

9. Cheesecake filling Potato starch 1 tbsp

10. Streisel Sugar 50 gram

11. Streisel Butter 50 gram

12. Streisel Flour 90 gram

13. Additionally Berries 90 gram

How to cook deliciously - Holiday Cupcakes

1 . Stage

First we beat the egg and sugar.

2 . Stage

Then pour in vegetable oil.

3 . Stage

Add the baking soda and flour. Knead the dough.

4 . Stage

Separately mix everything for the cottage cheese filling.

5 . Stage

Combine the ingredients for the streusel and turn them into crumbs.

6 . Stage

In the mini muffin tins, put a little batter, then some cottage cheese filling. Spread the berries (I used red currants) and sprinkle with crumbs. Press a little and bake at 180 C for about 30-40 minutes. Bon appetit!!!