Glazed Chicken Fillet with Onion
Recipe information
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Cooking:
40 min.
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Servings per container:
2
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Source:

Ingredients for - Glazed Chicken Fillet with Onion

1. Chicken fillet - 1 PC.
2. Sugar - 2 tbsp
3. Garlic - 2 clove
4. Soy sauce - 5 tbsp
5. Chilli - taste
6. Salt - pinch
7. Bulb onions - 1 PC.
8. Sesame - taste

How to cook deliciously - Glazed Chicken Fillet with Onion

1. Stage

Dice the chicken fillet.

1. Stage. Glazed Chicken Fillet with Onion: Dice the chicken fillet.

2. Stage

Pour sugar into a dry skillet with a thick bottom and melt until brown.

1. Stage. Glazed Chicken Fillet with Onion: Pour sugar into a dry skillet with a thick bottom and melt until brown.

3. Stage

Chop the garlic and put into sugar. Mix immediately and fry with sugar for 20 seconds.

1. Stage. Glazed Chicken Fillet with Onion: Chop the garlic and put into sugar. Mix immediately and fry with sugar for 20 seconds.

4. Stage

Put chicken fillet, mix and fry on all sides.

1. Stage. Glazed Chicken Fillet with Onion: Put chicken fillet, mix and fry on all sides.

5. Stage

Add soy sauce, hot pepper to the chicken, mix, put onion chopped with feathers. Fry for 5 minutes, cover and simmer over low heat for 10 minutes until meat is ready.

1. Stage. Glazed Chicken Fillet with Onion: Add soy sauce, hot pepper to the chicken, mix, put onion chopped with feathers. Fry for 5 minutes, cover and simmer over low heat for 10 minutes until meat is ready.

6. Stage

Bon Appetit!!!