Recipe information
Ingredients for - Baked Pears
How to cook deliciously - Baked Pears
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
3. Stage
Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
4. Stage
Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.