Ingredients for - Vegan Apple Crisp
4.
Reduced-fat margarine (such as Light Parkay®) ½ cup
How to cook deliciously - Vegan Apple Crisp
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Spread apple slices into an 8-inch square pan.
3 . Stage
Mix brown sugar, flour, margarine, oats, walnuts, and cinnamon together in a bowl. Sprinkle topping over the apples.
4 . Stage
Bake in the preheated oven until topping is golden brown and apples are tender, about 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
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