Ingredients for - Oat and Blueberry Muffins
2.
Instant whole-grain hot cereal (such as Coach's Oats®) 1 cup
7.
Non-fat vanilla-flavored Greek-style yogurt ½ cup
How to cook deliciously - Oat and Blueberry Muffins
1 . Stage
Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray or use paper liners.
2 . Stage
Mix flour, oats, baking powder, and cinnamon together in a bowl. Stir sugar, applesauce, yogurt, egg, and vanilla extract together in a separate bowl. Stir flour mixture into applesauce mixture until just combined. Fold blueberries into batter. Fill prepared muffin cups 2/3 full with batter.
3 . Stage
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
12
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